Campari Spritz Recipe

Campari Spritz Recipe

This Campari Spritz is a refreshing, bittersweet cocktail combining Campari, prosecco, and a splash of orange juice, topped with sparkling water and garnished with an orange wedge and cherry. Ready in just 2 minutes, it’s perfect for summer gatherings or a sophisticated aperitif.

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Campari Spritz Recipe Ingredients

  • 2 oz. Campari, chilled
  • 1/2 oz. fresh orange juice
  • 3 oz. prosecco, chilled
  • 1 oz. sparkling water, chilled
  • Orange wedge, for garnish
  • Bing cherries, for garnish

How To Make Campari Spritz

  1. Prepare the Glass: Add Campari and fresh orange juice to a glass (preferably a wine glass or highball). Fill the glass with ice cubes.
  2. Add Fizz: Pour the chilled prosecco and sparkling water over the Campari mixture. Stir gently to combine, being careful not to overmix and lose carbonation.
  3. Garnish and Serve: Garnish with an orange wedge and one or two Bing cherries. Serve immediately.
Campari Spritz Recipe
Campari Spritz Recipe

Recipe Tips

  • Why use chilled ingredients? Chilled Campari, prosecco, and sparkling water keep the drink refreshing and prevent the ice from melting too quickly.
  • How do I balance the bitterness? If Campari’s bitterness is too strong, add a touch more orange juice or a pinch of sugar to soften it.
  • Can I make this ahead? Prep ingredients separately and chill, but mix just before serving to preserve the bubbles.
  • What’s the Aperol Spritz variation? Substitute Campari with Aperol for a milder, sweeter flavor profile, as noted in the tip.

What To Serve With Campari Spritz

This cocktail pairs wonderfully with:

  • Light appetizers like bruschetta or olives to complement its bittersweet notes
  • A charcuterie board with mild cheeses and cured meats
  • Fresh fruit or a citrus salad for a refreshing side

How To Store Campari Spritz

Refrigerate: Store unopened Campari, prosecco, and sparkling water in a cool place or refrigerator. Once mixed, the drink is best consumed immediately to maintain carbonation.
Freeze: Freezing is not recommended, as it will cause the prosecco and sparkling water to lose their fizz.

Campari Spritz Nutrition Facts

Serving: 1 drink (approx. 6 oz.)

  • Calories: ~150 kcal
  • Carbohydrates: ~10g
  • Protein: ~0g
  • Fat: ~0g
  • Saturated Fat: ~0g
  • Sugar: ~8g
  • Fiber: ~0g

Nutrition information is estimated and may vary based on ingredients used.

FAQs

Can I use bottled orange juice?

Fresh orange juice is preferred for a brighter flavor, but bottled works in a pinch; choose one without added sugar.

What can I use instead of prosecco?

Substitute with any dry sparkling wine, like cava or champagne, for a similar effervescence.

Can I make this non-alcoholic?

Replace Campari with a non-alcoholic bitter aperitif (like Lyre’s Italian Orange) and prosecco with non-alcoholic sparkling wine.

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Campari Spritz Recipe

Recipe by Marry ThompsonCourse: DrinksCuisine: ItalianDifficulty: Easy
Servings

1

servings
Prep time

2

minutes
Cooking timeminutes
Calories

150

kcal

A refreshing, bittersweet cocktail with Campari, prosecco, orange juice, and sparkling water, garnished with an orange wedge and cherries, ideal for summer sipping.

Ingredients

  • 2 oz. Campari, chilled

  • 1/2 oz. fresh orange juice

  • 3 oz. prosecco, chilled

  • 1 oz. sparkling water, chilled

  • Orange wedge, for garnish

  • Bing cherries, for garnish

Directions

  • Add Campari and orange juice to a glass, then fill with ice.
  • Pour in prosecco and sparkling water, stirring gently to combine.
  • Garnish with an orange wedge and Bing cherries. Serve immediately.

Notes

  • Use chilled ingredients for best results.
  • Substitute Aperol for a sweeter Aperol Spritz.
  • Consume fresh to maintain carbonation.
  • Adjust orange juice to balance bitterness.
  • Serve in a wine glass or highball for elegance.

Marry Thompson

Tunisian home cook sharing easy, tested recipes with a Mediterranean touch.

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